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JEJU ISLAND ORGANGE TEA

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  • Materialeco friendly red hyang(Korean organge) 1 %(Jeju island), eco friendly Chunhae hyang(Korean organge) 1 %(Jeju island), Eco friendly Hanrabong 5 %(Jeju island), Eco friendly Korean orange 25 %(Jeju island), Deng yuzu 12 %(Jeju island)   
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[Bokumjari co ltd]

  • South Korea South Korea
  • KITA MEMBER

[Participated in Online Exhibition]

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BokumJari Fruit Teas
Fruit Teas
BokumJari Fruit Teas capture the full flavor and scent of korean fruits. in summer, BokumJari Fruit Teas are made with a cool glass of water, and in winter, BokumJari Fruit teas are made with a hot mug of water to provide a delightful drink for all seasons.

 

1. Over view • Bokumjari JEJU AROMA TEA has a lot of Vitamin C  which has a great soothing effect on
coughs and common cold. • Main 5 fruits from JEJU Ireland which are the most clean area in Korea  • No foreign preservative, No coloring • Careful selection for main ingredient, No foreign aroma, NO foreign taste • Vacuum capping
 
2. Specification • Capacity : 220g(24jars/box), 470g, 610g (12jars/box) • Self life : 1 Year from production date • Ingredients : eco friendly red hyang(Korean organge) 1 %(Jeju island), eco friendly Chunhae hyang(Korean organge) 1 %(Jeju island), Eco friendly Hanrabong 5 %(Jeju island), Eco friendly Korean orange 25 %(Jeju island), Deng yuzu 12 %(Jeju island) 
 

 

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JEJU ISLAND ORGANGE TEA